Boneless, skinless chicken breast simmered in a four-ingredient recipe that is sweet, savory, and full of flavor; the juicy cutlets are coated in a sweet and savory honey garlic sauce—a favorite way to enjoy good chicken
Chicken Lemongrass
Halal option now available; marinated with lemongrass, red curry, Asian sweet chili sauce, garlic, ginger, basil, soy sauce, and fish sauce for a tantalizing complex, can’t-stop-eating chicken
Vietnamese Xiu Mai
The tender minced pork are flavorful because they are cooked in the house-made tomato sauce, a pure comfort-food that are mouth-watering
Sate Beef*
Eye of round beef marinated in aromatic ‘sate’ sauce. Vietnamese sate sauce is a spicy flavour bomb loaded with big, bold southeast Asian spices—garlic, lemongrass, and fish sauce; *contains peanuts in marinating sauce
Vegetarian / Vegan
Aromatic tofu, avocado, and 'secret-recipe' filling, topped with veggies such carrot and daikon, cilantro, and cucumber; a must-try vegetarian take on the classic sandwich (even if you're a meat-lover); remove house mayo for vegan option
Minced Garlic Pork
Super flavorful and addictive Vietnamese pork sausage with aromatic garlic and a hint of sweetness perfectly balanced with smoky flavors; sliced to fill every bite
Pork Lemongrass
Made from an aromatic mix of shallots, garlic, lemongrass, honey, fish sauce, and sesame oil, the marinade mingled with Kurobuta gourmet pork for bold flavor in every bite
The Deluxe Classic
French-influenced sandwich, filled with only house-made goodness—pâté, Vietnamese mayo, jambon, Vietnamese ham, and seasoned extra-lean pork belly—which makes the classic one extra special; bon appétit
The Classic
French-influenced sandwich, filled with only house-made goodness—pâté, Vietnamese mayo, jambon, Vietnamese ham—all the ingredients in the favorite street food sandwich; bon appétit
